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Guest Post: Peach Bread by Tracey’s Culinary Adventures
Tracey’s Culinary Culinary Adventures has always been one of the food blogs I trust and go to for many recipes since my early days of food blogging. Not only are her pictures beautiful, but the...
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French Toast Waffles
This whole writing business is slowly coming to an end. My advisor told me that the first draft of my my intro was “exceptionally well written” and did not have many suggestions or comments (he cannot...
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Guest Post: Spiced Peach Cake by Becca Bakes
You would think that after sending off a 172 page document to my committee that all I’d have to do for the week leading up to my defense is study. But oh wait there’s the powerpoint presentation to...
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Jalapeno Popper Fettucine Alfredo
What’s better than jalapeno poppers for an appetizer? Jalapeno poppers for dinner! When I first made this dish, I cut the milk in half because it seemed like too much but also doubled the pasta because...
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Review: Baker’s Secret Giveaway & Lattice Chicken and Sweet Potato Potpie
If you’ve ever shopped for bakeware or have spent any time in the kitchen you have probably heard of Baker’s Secret. Not only do many bakers depend on Baker’s Secret, all Baker’s Secret Essentials...
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Guest Post: Horror Show Pistachio Zombie Cupcakes
Halloween is nearly upon us. Take control of your own little monsters and whip up these zombie cupcakes together, using many of your favorite candies! —————————————————————————————————————- This sweet...
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Chocolate Pumpkin Pancakes
Not only is it another Secret Recipe Club reveal day, but it’s also National Chocolate Day! As a result, my recipe selection for today from Vintage Kitchen Notes involves chocolate. But before I talk...
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Slow Cooker Tomato Basil Soup
Even though it was warm here yesterday, it rained most of the day (poor trick-or-treaters) and rain definitely puts me in a soup mood. Specifically tomato soup with grilled cheese to dip into it. And...
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Baked Choco-Peanut Butter Doughnuts
I forgot to mention something very important yesterday – November is National Peanut Butter Lovers Month! You all know that I definitely fall into that category so when Alyssa of PB Crave asked if I...
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Gluten-Free Chipotle Cornbread Muffins
What goes better with chili than cornbread? Cheesy chipotle cornbread! I have already shared a jalapeno cornbread from which this recipe is adapted from, but changed the jalapeno to chipotle,...
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Fiesta Alfredo Pasta Bake
The other day I was looking through my disseration to double-check on some information and I found a silly typo. There is a “he” where it should have been “the”. Oh well too late now, it was sent off...
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Mini Razzle Dazzle Peanut Butter Cinnamon Rolls
There may be a whole lot of Thanksgiving recipes floating around these days, but it’s still Peanut Butter Lover’s Month and I’m taking a break from the pumpkin to celebrate with peanut butter cinnamon...
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Homemade Hamburger Helper
Every day that goes by is a day closer to my last day living in Memphis. 6.5 years ago I couldn’t wait for this day but now, nothing could have possibly prepared me for the emotional roller coaster...
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Meyer Lemon Curd Cupcakes for Two
The more I pack, the more stuff I realize I have (and wonder how more than one person could have ever survived living in this apartment). In an effort to reduce the unnecessary clutter, as is typical...
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White Hot Chocolate Cupcakes
After living in Memphis for nearly 7 years I finally realized how much I am not used to cold weather anymore. Thankfully the temperatures were in the 50s and 60s over the weekend while my apartment was...
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Goat Cheese, Spinach & Tomato Quiche
Have you heard this nonsense that TN may no longer observe daylight savings time? It has been proposed that after the clocks advance this spring, to never change them again in the state of Tennessee....
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Rainbow-Surprise Lemon Cake & Surprise-Inside Cakes Cookbook Giveaway
Traditionally frosting is the star of cake decorating, but what about the inside? Amanda Rettke proves that it’s the inside that counts with her cookbook, “Surprise-Inside Cakes”. When it comes to...
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Sausage and Egg Breakfast Casserole
This hearty breakfast casserole is easy to prepare and will completely satisfy with sausage, eggs, cheese, bell peppers, and a crouton base. My laptop computer has been on the fritz lately. More than...
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Asparagus & Wild Rice Casserole
Creamy wild rice and fresh asparagus come together in this baked side dish. Serve it alongside your favorite cut of meat – it’ll go with just about anything. Let’s talk plastic bags. I try to use...
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Grown-Up Macaroni and Cheese
Boxed macaroni and cheese cannot compete with the three cheeses in this grown-up version. Sharp cheddar, Gruyere, and blue cheese will rock your taste buds. Happy Memorial Day! And also a happy Secret...
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